Chinese Food

Sweet and soft glutinous Yam Cake

This year's yam is so cheap. The iron stick yam costs only 4 yuan a Jin. The yam is rich in nutrition. It can keep fit, strengthen the body and delay the aging. Today, I make a net red yam cake. The result is amazing and delicious. It's soft, wa... ...

One touch bread

I used to make bread with nuts or something. Today I make a pure bread. I can make sandwiches with it. And I find that the fewer things the toaster makes, the higher the bread seems to rise.

Coconut shell

Coconut oil instead of butter is really delicious. I accidentally made the brick and stone pattern, but I didn't care to insert the willows into the shade

Sausage with ham

Beancurd bread in drop shape

I got up early one day. I ran into a ray of sunshine hitting the sofa in the corner of the living room. I sifted out the invisible anti-theft net on the balcony and the window flowers on the glass door. The sofa reflected in blue and yellow was ... ...

Milk cotton toast vs Matcha cotton toast

You can make delicious toast without condensed milk - one recipe and two flavors - the recipe is the quantity of two 450g toast Molds - half the quantity of one can be made without reducing the quantity of eggs.

Waffles with cream (with shredded pork and bean paste filling)

This is a very soft waffle made of low flour waffle, which is not hard after cooling, but crispy after hot eating when it comes out of the oven. It's good to make breakfast and afternoon tea, the dough with cream is very good, the stuffing is ri... ...

Meat loaf

The last time I bought a bag of meat floss from the green troupe, I was afraid that it would be broken and wanted to solve it. So I made the meat floss bread.

Chocolate two color milk flavor toast

The first time I tried this work, I'm not satisfied with the finished drawing. I'll try again next time.

Pistachio whole wheat bread

I like the pistachio whole wheat toast posted on Weibo some time ago. Although the organization is not so satisfactory, it's very convenient to use the bread machine. It's fully automatic except for the rear oil. It's not hard. The effect is thi... ...

How much whole wheat flour is there in whole wheat bread?

In recent days, the news of sole bread has caused a great stir. The original soft bread sold on the market contains Azodicarbonamide. It is widely used in yoga mat or sole. So the reporter exaggerates that it is sole bread. The movement is not s... ...

Whole wheat bread

The recipe is simple. The bread tastes good. It's worth trying.

Carrot toast

Are there children in the family who don't like carrots? Nowadays, children are very picky about food. They don't eat what they don't eat. In the past, we didn't want to eat. Alas. But how nutritious are carrots. It's too wasteful not to eat. Th... ...

Cocoa toast

Today I make a cocoa toast. I don't like white very much. It's just like the dishes that are braised in brown. In fact, I like bread and cake with color, especially cocoa or coffee. I feel like I have appetite when I look at it. It's a serious l... ...

Coarse grain for fresh milk and corn meal

Try the third wave in the oven. I still love bread so much that I can't extricate myself. I won't force myself to do anything else. This one can eat two when it's out of the oven. Soft. Fragrance. Meng's family always adds coarse grains to all k... ...

Custard bread

The recipe of Hu's direct method was modified to low-temperature fermentation.

Bread

I love eating. I don't like eating unhealthy things outside. It's natural.

Sausages with Scallion

Today, this sausage bun is sprinkled with some salty shallot before it is put on the oven. When it's baked, it's fragrant all over the room. It's one of the most popular noodles in our family.

Red Bean Bun

Delicious red bean paste. With soft and strong bread. That's a wonderful match by nature. How sweet and delicate the bean paste is? How soft and strong the bread is. Start with me.